Food & Feasts in the Middle Ages.
by Imogen Dawson, New Discovery Books, 1994.The social customs of feasts and foods eaten during the Middle Ages are described. Recipes for medieval meals are included.

Knights in Shining Armor.
by Gail Gibbons, Little, Brown, 1995.Journey to the Middle Ages where legends of brave knights roam. Bright colorful illustrations detail the life of a knight and weapons he would use in battles.

The Knight's Handbook.
by Christopher Gravett, Cobblehill Books, 1997.Arms and armor, food, games, heraldry. This informative book contains everything you wanted to know and more about becoming a knight in shining armor. Simple directions to make your own knight accessories are included.

Knights.
by Stewart Ross, Copper Beach Books, 1996.The truths and myths behind valiant champions dating from the Knights of the Roundtable to the U.S. Cavalry is explored.